Shuwarma Bread Pizza Recipe:
Shuwarma Bread Pizza:
Shawarma Bread Pizza is a delectable fusion dish that combines the flavors of traditional shawarma with the beloved pizza. To prepare this tantalizing treat without an oven, start by heating a non-stick skillet over medium heat. Place a piece of shawarma bread on the skillet and lightly toast one side. Then, flip the bread over and spread a layer of pizza sauce on the toasted side. Next, sprinkle shredded mozzarella cheese evenly over the sauce, followed by your favorite toppings such as sliced vegetables, chicken shawarma, or lamb shawarma. Cover the skillet with a lid and let the pizza cook for a few minutes until the cheese melts and the toppings are heated through. Finally, garnish with fresh herbs like parsley or cilantro before serving.
For the best shawarma bread pizza, use high-quality ingredients such as homemade pizza sauce, freshly shredded cheese, and tender shawarma meat. Customize the toppings to your liking for a personalized flavor experience. Enjoy this flavorful and satisfying dish as a quick and easy meal or a fun appetizer for gatherings with friends and family.
How To Make Shuwarma Bread Pizza:
Here's a simple recipe for Shawarma Bread Pizza:
**Shuwarma Bread Pizza:**
**Ingredients**
- Brown bread: 2 pcs
- Chicken shawarma: 1 cup (prepared or homemade)
- Tomatoes: 2 pcs (chopped)
- Onion: 1 pc (chopped)
- Mozzarella cheese: to taste
- Ketchup: As per taste
- Chaat Masala: As per taste
- Olives: as per taste (chopped)
**Method:**
1. Preheat a roti pan.
2. Heat brown bread in a loaf pan for 5 minutes.
3. Now take out the bread and apply ketchup on it.
4. Add tomatoes, onions and shawarma.
5. Sprinkle mozzarella cheese on top.
6. Garnish with chaat masala and olives.
7. Place back in the loaf pan for 10-15 minutes, covered, or until tender.
8. Allow to cool and slice the pizza and serve.
Delicious shawarma bread pizza is ready. For added convenience, prepare the shawarma ahead of time.
